The other week I posted the Pineapple and Peanut Sandwich from 1937. It was a combo of peanut butter, crushed pineapple, and salt. Lots of salt. Well, instead of just redoing the sandwich minus the salt (which we all know would be much better), I’ve decided to do a Recipe Remix.
Ok, so first off, my plan was to use a brioche hamburger bun but all the st…
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